top of page

Key Values

Grape harvest artisinal

Traditional

Our grapes are carefully handpicked and individually selected. In the wine cellar, we combine traditional manual labour with ‘State-of-the-Art’ technology, such as precise temperature-controlled fermentation.

7 Generations

The Haro family has specialized in making authentic wines for over 7 generations. With our experience and passion, we ensure that we reflect the unique elements of the grape in your glass of wine.

Sustainability

To respect the environment we are committed to taking sustainable measures:

  • Water Management.

  • Use of green energy.

  • Reduction of CO2.

  • Glass recycling.

  • Usage of recycled material for packaging and corks.

Family Meler 7 generations
Vineyard in the mountains

High altitude areas

The vineyards are situated on elevated areas. Sometimes even at 900 meters above sea level, which provides freshness, structure and intense aromas.

Unique Terroir

The terroir gets its authentic and complex character through various external influences. The microclimate through the influence of the Mediterranean or the Atlantic Ocean, Mountain range and variety of soil types allows the grapes to develop unique aromas and flavours.

Special vineyard terroir

Awards

Our wines are highly appreciated by international professional juries such as Wine Spectator, Decanter, Bacchus and Sakura Japan. Recently we received a golden medal from the Berliner Wine Trophy and a particularly high score of 97 points from Robert Parker from our Ribera del Duero wine, Maximo.

James Suckling
Decanter Silver
Sommelier wine awards

10 Wine regions

Our wineries are located in the most important regions in Spain:

  • D.O. Rueda, Somontano, Toro, Rías Baixas, Castilla la Mancha, Getariako Txakolina

  • D.O.C. Priorat, Rioja en Ribera del Duero.

  • D.O.P. Pago.

100% Natural

 We produce natural and pure wines, without adding sulphites and sugars and without using animal products (VEGAN).

Natural wine QuiXote
bottom of page